Cork stopper JPlus Two
2 + 0 cork stopper
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Description
JPlusTwo are the traditional 2 + 0 cork stoppers, specially designed for sealing champagne and sparkling wines. They resist high pressures inside the bottle (6 bar) while preserving their freshness.
Consisting of an agglomerated cork body and two natural cork washers glued to the end that will be in contact with the sparkling wine. The washers are made of high quality thin cork (slow growing) and subject to a deodorization process. The bodies are produced from a single mold with cork granules pre-sterilized with size
and optimized density. These stoppers have excellent mechanical, sealing and sensory performance, with guaranteed organoleptic neutrality.
Consisting of an agglomerated cork body and two natural cork washers glued to the end that will be in contact with the sparkling wine. The washers are made of high quality thin cork (slow growing) and subject to a deodorization process. The bodies are produced from a single mold with cork granules pre-sterilized with size
and optimized density. These stoppers have excellent mechanical, sealing and sensory performance, with guaranteed organoleptic neutrality.
Product Details
4.TS.01
Data sheet
- Type of cap
- Champagne 2+0
- Density (Kg/m3)
- 260 ± 30
- Water absorption at 50°C
- ≤ 30 %
- Dimensional recovery (%)
- ≥ 96 %
- Time in bottle
- ≥ 4 years
Specific References
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